ITS SUNDAY AT THE MASTERS
https://shrike.club/@kate/112266898714736253
cursed pimento cheese knowledge
@kniferoomba @nowionlywantatriumph I’m still gonna eat that garbage
cursed pimento cheese knowledge
@kniferoomba @kate plus it's not like it's hard to make! shredded cheddar, pimentos, and just enough mayo to keep it together (and a squirt of sriracha to keep the southerners on their toes)
cursed pimento cheese knowledge
@nowionlywantatriumph @kate my old boss used to work at a cheese factory. he said that whenever they got a bad batch of cheese making milk that had slightly too many impurities or whatever, they'd put it in the pimento cheese pipe. the added mass of the pimentos would bring the overall level of impurities in the cheese back down to within FDA spec